Between an incredible spread of food from @_yonilevy_ and @marydenham and all of foh weeping along with the bride and groom during the toasts, it was a good event yesterday. 📸 @rachellederouin
@marydenham prepping for today’s private event- we’ll be closed through breakfast/lunch from 9-3; back open for dinner at 5! 📸 @rachellederouin
#Repost @_yonilevy_ ・・・ We are curing and roasting 170# of pork belly donated by Michael at biaggio artisan meats. Headed towards @duskie_estes and her badass crew @zazukitchen to make breakfast burritos for the crews up north. We have a STRONG community. I’m glad to be a part of it.
Feeling that crisp fall air today out here- hot lemon ginger apple cider hits the spot all year, but it was made for days like these 🍋
Holiday Mondays mean our full brunch menu PLUS grilled cheese 🎉 (and today this plum and sesame sourdough sticky bun of course)! 9am-3pm; open for dinner too from 5-10.